A seat at the
Harzer Stube.

Giarola L'Umbe Bianco

Giarola · Vino Bianco · Veneto

In the glass

Straw-yellow, with white blossom, citrus and a hint of caramelised almond on the nose. Soft, fresh and light on the palate, with a gentle fruit sweetness. The L'Umbe line is dedicated to the senior winemaker, Umberto Giarola.

Why it suits our kitchen

At just 11 % vol it is the most easy-going companion on our list. It refreshes without dominating and lets herbs, vegetables and delicate fish take the lead — even if you rarely drink white wine.

Pairs with

• Aperitif
• salads
• vegetable soup
• lighter flammkuchen

Chiaretto Bardolino DOC

Corte Sant'Egidio · a Giarola family line · rosé · Lake Garda

In the glass

A delicate salmon-pink, fresh and lively, with fine red-fruit aromas. Dry and pleasantly easy-drinking. The Chiaretto is the traditional rosé of Lake Garda's eastern shore, made from the same native grapes as the red Bardolino.

Why it suits our kitchen

It combines the freshness of a white with the fruit of a red and so bridges almost every dish. When a table orders a mix, the Chiaretto is the bottle that pleases everyone.

Pairs with

• Aperitif
• with almost anything
• flammkuchen
• salads
• hearty favourites

Giarola L'Umbe Rosso

Giarola · Vino Rosso · Veneto

In the glass

Bright purple-red, scented with red forest berries and cherry. Balanced and soft on the palate, with a gentle finish. Corvina and Rondinella are the classic Verona grapes, known from Valpolicella and Bardolino.

Why it suits our kitchen

A red without heaviness: low in tannin, full of fruit and just 11 % vol. It accompanies cheese, hearty dishes and white meat without overpowering them, and stays pleasant into the second glass.

Pairs with

• flammkuchen with bacon
• hearty dishes
• cheese
• white meat & poultry

Andrero “Mongreno” Grillo

Andrero · Sicilia DOC · Sicily

In the glass

Pale straw-yellow with greenish tints. Pleasant exotic-fruit aromas on the nose. Smooth on the palate, with structure and a fresh tension — a white with a little more body (13 % vol) that still stays fresh. Grillo is the classic Sicilian white grape, here made dry and fruit-forward.

Why it suits our kitchen

The producer expressly recommends it with fish, soups and white meat. On our menu that makes it the wine for the heartier, more savoury plates: with 13 % vol and some structure it carries more than a very light white.

Pairs with

• Aperitivo
• flammkuchen with chicken
• chicken salads
• soup of the day
• white meat

Torrevento “Infinitum” Verdeca

Torrevento · Puglia IGT · Apulia

In the glass

Pale straw-yellow with greenish tints. A fine, delicate bouquet of blossom and fresh fruit, with a note of candied citrus and jasmine. Fresh and lively on the palate, with a fine, slightly tangy tension and a fruity, lingering finish — a dry, clear white of 12 % vol. Verdeca is a typical Apulian white grape.

Why it suits our kitchen

Fresh, light, floral and only 12 % vol — the easy companion that refreshes without covering the food. Made for the apéritif and for the lighter, vegetable- and salad-led plates.

Pairs with

• Aperitivo
• salads
• vegetarian flammkuchen
• vegetable / pumpkin soup
• light starters